Random notes from the Caring Cupboard Annual General Meeting


It was standing room only at Caring Cupboard’s Talbot St. storefront Monday, Feb. 24 for their annual general meeting . . . an AGM board chairman Ward Houghton and several board members in attendance have not experienced in the past.

Uncomfortable would best describe the reaction of the board during the one-hour session terminated by Houghton with members of the general public – clients of the food bank and representatives of several community organizations including the YWCA and the Central Community Health Centre – still eager to vent their frustration and offer suggestions.

We’ll deal at length with the AGM later this week but here are a few random quotes:

“No one chooses to use a food bank.” – food bank client

“The way people are treated (at Caring Cupboard) is demoralizing . . . They are losing people, they are scared, they are terrorized.” – food bank client

“I want this noted. There is a problem here with the way people are treated.” – food bank client

“We have clients come in who are in tears. They are devastated. Everyone deserves to be treated with dignity and respect.” – Judith Willey, CCHC

“As a board member I feel horrible. To hear your stories is horrible.”

With no formal complaint process, Houghton suggested clients or those denied food can contact him. His phone number is: 519-631-2212.

Since they are not listed on the Caring Cupboard website, here are the other members of the Caring Cupboard board: Marilynn Andrews, Anne Ashfield, Susan Cole, Rev. Mavis Currie, Maureen Ferguson, Jim Miller, Ken Money, Joyce Shippling, Ted Sturk, Tammy Tolman, Suzanne Van Bommel and Esther Wendel-Caraher.

Food for thought over at the food bank


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A young mother this week posted on the Times-Journal Facebook page her desperate plea for assistance. “I needed bread and milk. Quite desperately. I have a week left until I get CCTB (Canada child tax benefit) and I am almost out of both.”
She did what many in St. Thomas would do, she gathered up spare change and headed to the Caring Cupboard food bank.
On her arrival, she discovered numerous changes, including a new executive director, Janice Kinnaird.
The young mother had previously complied with the need to show personal ID, proof of income and rental information so she could receive much-needed food assistance in the future simply by arriving with an item of identification.
She was denied assistance this time out because she could not comply with the new policy of presenting full ID.
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