Science to guide Americans on ethanol use

Nearly half of Americans believe the production of ethanol puts pressure on the nation’s food and water supplies.

“In the beginning we were told that it is a clean, green fuel that could energize the U.S. agriculture sector and reduce our imports of foreign oil,” said Dulce Fernandes, associate director of the New York-based Network for New Energy Choices, an organization dedicated to environmentally responsible energy.
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